Tenderloin Beef Alexander Style
Goody Kitchen
Recipe by: Goody Kitchen
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4 Persons
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2 Hours
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Medium Recipe
Serving Size
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1
Heat the oven to 180° C.
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2
Cut the bread into cubes, then mix them with butter and put them in the oven for 5 minutes to roast.
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3
To prepare the red sauce: Using the electric mixer, grind the tomatoes. In a pot over the heat, melt the butter and add the tomato paste and stir for a couple of minutes. Afterwards, pour the tomato juice and add the vinegar and spices; stir them together for 5 minutes. Cover the pot and let is simmer for 10 minutes.
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4
Using a sharp knife, cut the meat into thin slices; and then season them with oil, salt and black pepper.
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5
Heat a pan over the heat and then start adding the meat in batches. Stir each batch for 3 minutes. Repeat the process until the amount is finished.
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6
In the serving dish, first spread the roasted bread; then add a little tomato sauce, followed by adding the meat and finally the remaining amount of sauce.
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7
Sprinkle the melted butter over the top, and serve the dish with yogurt and grilled peppers.
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