Master Class
Indian Cuisine Masterclass
Learn the Secrets and Techniques of Indian Cuisine
Indian Cuisine Masterclass
Indian Cuisine Masterclass
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Indian Cuisine Masterclass
Lesson 1 - Indian Cuisine
In this episode, chutney is a simple and tasty Indian sauce made from ingredients like coriander, mint, mango, or tomatoes with spices. It’s served with dishes like bread or samosas to add a special flavor. Chutney can be sweet or spicy, depending on the ingredients.
Lesson 2 - Indian Cuisine
In this episode, we will learn how to make the perfect soft naan bread served with curry and tandoori dishes, as well as fluffy, puffed fried puri bread paired with delicious dishes like chana masala. Discover the secrets of the dough and techniques to achieve authentic flavors and textures.
Lesson 3 - Indian Cuisine
n this episode, we will learn the art of making biryani and the traditional cooking techniques in Indian cuisine, where we explore methods for preparing aromatic rice and the distinctive spices that make this luxurious dish stand out.
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Lesson 4 - Indian Cuisine
In this episode, we explore the magic of traditional Indian sweets, where we learn the techniques for preparing delicious dishes like Gulab Jamun and uncover the secrets of the unique ingredients that make them special in Indian cuisine."