Tuna and Vegetable Casserole

Tuna and Vegetable Casserole

Goody Kitchen

Goody Kitchen

Magnificent with the flavours of the Mediterranean, this tuna and vegetable casserole couldn’t be easier to put together: mix the ingredients in a bowl, transfer to an ovenproof dish and bake. The serving suggestions are endless, too: fold through buttery pasta, spoon over oven chips for a twist on the loaded fries trend or offer with warm bread.

Prep Time

40

Number of Servings

4

Level

Beginner

Calories

0

Share

Preparation

Step 1

In a bowl, stir the onions, garlic cloves, tomatoes and pepper; then place the mixture in a pottery bowl and add the tuna over the onion mixture. Afterwards, add the tomato paste to cover the ingredients; and top it with the salt, pepper and shortening. Put the bowl in the oven for 25 minutes until the mixture is cooked; and serve hot.



Related Topic

Recipe

Chicken Shawarma Fries with Garlic Sauce

Recipe

Iranian lamb stew

Recipe

Chicken and Spinach Fusilli in Cream Sauce

Recipe

One Pan Moroccan Lemon Olive Chicken

Recipe

Saffron orzo risotto with rosemary chicken and hazelnut gremolata

Reviews