Preparation
Step 1
Spread the butter on each brioche bread slice, and dusted each side with cinnamon sugar.
Step 2
On pre heated non-stick pan grill each side for 2 min
Step 3
On serving plate stalk the toast slices and add a spoon of Goody Natural Honey Roasted Peanut Butter chunky between each slice.
Step 4
Top with pear wedges and red currents.dust with extra cinnamon sugar, enjoy
