Preparation
Step 1
Preheat the oven to 180°C, gas mark 4.
Step 2
Cook the pasta in boiling salted water for 8 minutes. Drain well.
Step 3
Put the spring onions, akkawi cheese, tuna, parsley and black pepper in a bowl and mix well.
Step 4
Pour into a baking dish and top with the grated mozzarella.
Step 5
Bake in the preheated oven for 10-12 minutes.
Step 6
To serve, leave to defrost overnight in the fridge, then warm through in the oven until piping hot.
Step 7
Serve scattered with the mint leaves.
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